Paris: 3-Course Dinner & Show at Paradis Latin Cabaret

One night, two shows, and a modern French cancan. At Paradis Latin, I love how L’Oiseau Paradis blends dance, live singing, and new technologies, then turns into a properly French, funny, glamorous spectacle. I also like the 3-course dinner that hits your table before the lights go down, with wine and champagne included.

One thing to consider: dinner is a built-in wait. You’ll need to sit down early for pre-show entertainment, and the seating is tight, so if you are picky about the meal, the run-up to the 9:30 PM show can feel long.

Key highlights to know before you go

• Modern cabaret tech meets French Cancan, with a show that keeps moving and changes up fast
• Live singing and performance during dinner, not just after it
• Two Guy Savoy menu options, with famous desserts by Pierre Hermé on the list
• Included wine and champagne in set portions, so you can plan your evening without extra stops
• Close tables and strict rules, including no cameras and a no-sandals, no-shorts dress code
• Adult content with partial nudity, so choose this night based on comfort and age

Paradis Latin dinner and show: the vibe you should expect

Paradis Latin is built for people who want more than a sit-and-watch show. This is cabaret as a full evening event, with performers working through the room before the main production. The result is less like dinner theatre from the past, and more like a slick, modern night out in Paris that still feels undeniably French.

The big draw is the main show, L’Oiseau Paradis, billed as a fresh, glamorous version of the French Cancan. Think dance, live vocals, costume changes, and stagecraft that uses modern effects alongside classic cabaret energy. If you like your entertainment with rhythm, humor, and style, this works.

The other reason to pick this experience is the format. You are not just buying a ticket to a show and hoping dinner goes smoothly. You get a three-course dinner served before the performance, with half a bottle of red wine, a quarter bottle of champagne, and mineral water included. That means you can focus on the night instead of hunting for a nearby restaurant.

Timing that matters: arriving 7:30 for dinner and a 9:30 PM show

Your day has one clear job: show up on time. Plan to arrive at 7:30 PM for the pre-show. Dinner starts at 8:00 PM, and the main show begins at 9:30 PM.

The whole experience runs about 210 minutes. Practically, that means you are likely out the door around 11:00 PM. This timing is part of the experience, since you get entertainment during the meal and then the full production kicks off later.

Here is the smart way to think about it: this is not a quick 90-minute grab-and-go. It is an evening built around pacing. If you arrive hungry, you’ll enjoy the dinner better. If you arrive tired and you do not care much about the food, you might spend the early portion watching the clock.

Two menu choices with Guy Savoy: Prestige or Gustave Eiffel

Your ticket includes a French 3-course dinner, with two autumn/winter menu options available. Both menus are signed by Guy Savoy, and the dessert program includes Pierre Hermé.

Menu option 1: Prestige

For starters, you may see a combo like poultry and veal paté with pistachios plus beetroot, or a velouté-style soup with mushroom and a cauliflower-hazelnut theme, finished with crispy Comté cheese.

Mains can include a Koulibiac-style salmon with a white butter sauce and ginger infusion, a cocotte of beef and carrots, or a vegetable-focused dish with egg and parmesan.

Desserts on this menu can include French Kiss, with combawa pineapple sorbet and mango passion fruit insert, wrapped into a dark-chocolate-coated ladyfinger format. Another option is The pear in the quince, which comes as a whipped pear ganache with quince paste inside and shortbread, shaped like a white chocolate cloud and feather.

Menu option 2: Gustave Eiffel

This version leans toward classic luxury with modern plating. Starters can include a terrine of foie gras with butternut-kumquat chutney and melba toast, or an egg cocotte with chestnuts and a white truffle emulsion.

Mains may include filet of pollack with sweet spices and Jerusalem artichoke, or monkfish medallions with saffron vegetables in a bourride style. You might also see Paradis Wellington, served rare, with beef fillet and mushroom duxelles in puff pastry, plus a rare beef jus with port.

Desserts are also Pierre Hermé, with options such as Infinitely Lemon, featuring lemon cream, raw lemon flesh, candied lemon components, lemon shortbread, lemon jelly, and lemon ice cream, plus crispy lemon meringue.

A practical tip: because menus are structured by course, you do not have to decide much on the spot. But if you strongly prefer seafood, beef, or vegetarian-ish dishes, double-check what is actually on the menu for your date before you go.

Wine and champagne included, and what that means for your budget

This is one of the clearest value points. Your dinner comes with set drink portions:

• Half bottle of mineral water
• Half bottle of red wine
• Quarter bottle of champagne

Extra drinks are not included, and it’s also worth remembering the show includes partial nudity, so this is not the kind of night where you want to be overdoing alcohol. Enjoy the champagne, keep it social, and then let the performance be the main event.

Budget-wise, this matters. If you typically spend Paris-night money on dinner plus one or two drinks, the included wine and champagne can take a chunk out of your total. And since you are not paying a separate cover charge for separate dinner and show tickets, this format is easier to justify.

Pre-show entertainment during dinner: how the room stays alive

From the time you sit down, the evening is staged as a moving event. You get a pre-show with a singer and performers, while dinner is served. That means the room does not go silent after staff place your courses.

This matters because the show is not only the 9:30 PM production. The pre-show is part of the pacing. You also get performers interacting as part of the entertainment flow, so you are not simply waiting for the big moment.

The best strategy here is mental. If you treat the pre-show as the start of the night, it feels like part of the fun. If you treat it as downtime, the tight seating and the early schedule can feel like a chore.

And yes, it can get cozy. The seating is close, and moving around is not always effortless. If you are the type who hates feeling boxed in, plan to keep your movements calm and minimal.

The main show, L’Oiseau Paradis: modern French Cancan with a stage-and-sound punch

The big production is L’Oiseau Paradis, where the cabaret energy turns into full spectacle. This is where you should expect the dancing to be sharper, the choreography to be bigger, and the show pacing to hit you from scene to scene.

What makes it feel modern is the mix of:

• Live singing alongside dance
• New technologies used with costumes and lighting
• Comedy and storytelling that keeps things from turning into a single long dance set

The French Cancan connection is real. It’s not just name-checking. You should expect that classic Paris cabaret flavor in the choreography and presentation, updated with contemporary staging and rhythm.

Also, this is cabaret in the truest sense of the word, which means it leans adult. The show includes partial nudity, and it is not suitable for children under 6. Even if you are traveling with older kids, you should decide based on comfort with risqué performance style.

Seats, dress rules, and no-camera policy, so you do not get surprised

This is where people either have a great time or spend half the evening frustrated.

Seating

Tables are close together. You may find it hard to get up and move without disturbing the table next to you. If you want a calm, spacious dinner, this might not match that expectation.

Dress code

You cannot wear:

• Sandals or flip flops
• Shorts

Cabaret often has a formal-night feel, even if you are not expected to dress like you’re going to the opera.

Cameras and photos

Cameras are not allowed, and a photo package is not included. The show is built to be watched, not filmed. If you enjoy collecting memories, take note that your options will be different than a typical tourist attraction.

What to bring

Bring a passport or ID card. That is not negotiable for this kind of ticketed entry.

Price and value at $212: what you’re paying for, and where it can disappoint

At $212 per person, this is not a budget night. You are paying for a packaged evening: dinner plus an evening of staged entertainment in a long-format cabaret production.

So is it worth it? For me, it comes down to two things:

1. How much you care about the show

This is a performance-first experience. When you are into cabaret, you usually feel like the show is the big event, and the dinner is the bonus that makes it feel like a complete night out.

1. How you feel about dinner as part of a theatre schedule

Dinner quality can vary night to night, and the setting is not like a calm restaurant with room to breathe. If your ideal Paris dinner is all about slow pacing and culinary perfection, you might prefer to eat earlier elsewhere and then arrive for the show.

A realistic way to plan: treat the meal as part of the ticket experience. If you love the idea of French wine, champagne, and a structured 3-course dinner before the show, you will probably feel you got value. If you are very food-critical, consider whether you want the dinner to be a key reason to book.

Who should book Paradis Latin, and who should skip it

This experience fits best if you want:

• A modern take on French cabaret with high production value
• Live singing and dancing that starts before the main show
• An all-in-one evening that reduces planning stress in Paris

It is not a great fit if:

• You want lots of personal space at dinner
• You strongly dislike partial nudity or risque cabaret themes
• You want a quiet, romantic meal without performance interruptions

Pairs well with: couples, friend groups, and anyone who likes their Paris memories with music, costumes, and a little cheek. If you are going with kids, remember the rule that the show includes partial nudity and is not suitable for children under 6.

Should you book Paradis Latin dinner and show?

If you want a one-stop night that feels like classic Paris cabaret updated for today, I think this is a strong choice. The show is the headline, the pre-show keeps the room lively, and the included wine and champagne help it feel like a true evening out instead of a ticketed performance you rush through.

But if you are sensitive to risqué content, hate tight seating, or are very picky about restaurant food, you should think twice. In that case, you might prefer a separate dinner plan and then commit only to the show portion.

Bottom line: book it when you are ready for a full-on cabaret night, not a quiet dinner.

FAQ

What time should I arrive for Paradis Latin?

Arrive at 7:30 PM for the pre-show. Dinner is served at 8:00 PM, and the show starts at 9:30 PM.

How long is the experience?

The duration is 210 minutes.

What is included with the dinner and show ticket?

You get a French 3-course pre-show dinner, a live show ticket, half bottle of wine, 1/4 bottle of Champagne, and mineral water.

Can I choose between dinner menus?

Yes. You can choose between two autumn/winter menu options: Prestige or Gustave Eiffel.

Are cameras allowed?

No. Cameras are not allowed.

What should I bring to enter?

Bring a passport or ID card.

Is the show suitable for children?

The show includes partial nudity and may not be suitable for young children. It is not suitable for children under 6.

Are there dress code restrictions?

Yes. Sandals or flip flops and shorts are not allowed.

Is the venue wheelchair accessible?

Yes, it is listed as wheelchair accessible.